SCBG programs for the week of Feb. 24- Mar. 2

Thursday, Feb 28

HOW TO GROW AN HERB GARDEN

Learn how to incorporate culinary herbs into your garden with Director of Education Lisa Wagner.  She’ll talk about the best culinary herbs to grow (annual and perennial) and their needs, along with suggestions about propagation, cultivars, and sources.

Fee: $15 ($12 for SCBG members & volunteers)

Time: 10 a.m. – 12 p.m.

Location: Hanson Nature Learning Center

Saturday, March 2

HUNT CABIN OPEN HOUSE: Cabin Construction

Take a closer look at the Hunt Cabin and learn about how log homes were constructed in the 1800’s in the Upstate.  From the roof to the foundations, a story of human interaction with the environment is told through the wood, clay, stone and brick used to create this historical structure.  Learn about the essential skills needed to create a warm and cozy home.  We’ll cook something tasty over the fire, listen to a story or two and play traditional games from the period.

Fee: Donations to the Hunt Cabin Restoration Fund

Time: 12 – 4 p.m.

Location: Hunt Cabin

Saturday, March 2

CULINARY ADVENTURES:

Treasures Of The Indian Subcontinent


Spices and herbs have always been fundamental to Indian cuisine, adding flavor as well as having health-giving properties. Enjoy heady spices as we make and savor a meal showcasing India’s culinary diversity.

Fee: $35 ($30 members or volunteers)

Time: 4– 7 p.m.

Location: Hanson Nature Learning Center

To register for either of the programs with a fee, click here.

The Hunt Cabin Open House is free, with donations gratefully accepted!

Upcoming programs (Week of Feb. 11)

Monday, Feb. 11

COMPOSTING BASICS

Would you like to compost, but don’t know where to start?  Join Garden Education Director Lisa Wagner to learn easy ways to turn leaves, grass clippings, kitchen scraps, and backyard trimmings into a healthy nutrient-rich soil amendment.  Learn how, why, and what to compost, bin alternatives, and how to use compost.

Fee: $15 ($12 for SCBG members & volunteers)

Time: 1– 2:30 p.m.

Location:  Hanson Nature Learning Center

FREE AND OPEN TO THE PUBLIC

Wednesday, Feb. 13, 12 - 1 p.m.  Hayden Conference Center, SCBG

EXPLORING NATIVE PLANT COMMUNITIES OF THE CAROLINA PIEDMONT 

Natural plant communities provide inspiration and guidance to gardeners, from choosing appropriate plants to how to combine plants in aesthetically pleasing designs that mimic plant associations found in nature.  Join Tim Spira for a presentation that celebrates the rich diversity of natural plant communities found in the Piedmont region of the Carolinas. Tim is a plant ecologist, native plant gardener, hiker, and professor of botany at Clemson University. He’s the author of the award-winning book Wildflowers and Plant Communities of the Southern Appalachian Mountains and Piedmont: A Naturalist’s Guide to the Carolinas, Virginia, Tennessee, and Georgia (University of North Carolina Press, 2011).

(PRE-REGISTRATION NOT REQUIRED)

 

Mid-January programs

Our upcoming programs this week and next are a diverse group -- perfect for an early kick-off to a new gardening season. To register, click here.

The free lunchtime program about Cambodia on Wednesday begins a series of free lecture programs (pre-registration is not required).  February's program on the 13th will focus on our native wildflowers and plant communities, while the March 13th program will reflect a visit to naturalistic gardens in Germany and the Netherlands.

Our monthly open houses at the Hunt Cabin have now been joined by a monthly open house at the Hanson Nature Learning Center.  Drop by either on the 19th or 26th (1-4 pm) to explore learning about trees in winter.

Tuesday, Jan. 15

GARDEN NATURALISTS: Winter Tree Identification

Learn how to use twigs, buds, scales and bark to identify deciduous trees in winter. Join Garden naturalist Sue Watts to learn helpful characteristics and become familiar with a dichotomous key for winter trees.  A classroom introduction will be followed by hands-on fieldwork in the Garden’s woodland habitats.

Fee: $20 ($15 members & volunteers)

Time: 10 a.m. – 12:30 p.m.

Location: Hanson  Nature Learning Center

Wednesday, Jan. 16

EXPLORING ASIAN VEGETABLES:  Cambodia

As part of a Clemson University sustainable agriculture outreach team, Meg Williamson, CU’s Plant Diagnostician, provided expertise in plant disease diagnosis on a trip to Cambodia last October. Join us to hear about the program and the highlights of her trip as she shares her experiences.

Fee: Free

Time: 12- 1 p.m.

Location: Hayden Conference Center

Thursday, Jan. 17

DESIGNING WITH PLANTS

A pleasing landscape depends on combining trees, shrubs, and perennials in ways that work over the seasons (and years).  In this class, Director of Education Lisa Wagner will help you think about designing with plants with space and time in mind. She’ll also talk about using design elements such as shape, size, foliage texture, and color to maximize garden appeal throughout the year.

Fee: $15 ($12 for SCBG members & volunteers)

Time: 10 a.m. – 12 p.m.

Location: Hanson Nature Learning Center

Saturday, January 19 & 26

HANSON NATURE CENTER OPEN HOUSE:

Trees in Winter

Visit the Garden’s classroom to learn more about trees in winter and how you can enjoy this special time of year in the Garden.  Join Garden naturalist Sue Watts to start your exploration of native trees in the Garden.

Fee:  Free

Time: 12 - 4 p.m.

Location: Hanson Nature Learning Center

Tuesday, Jan. 22

STARTING A COOL-SEASON VEGETABLE GARDEN

Would you like to get an early start on cool-season vegetables?  Simple frost protection provides a tempering influence, allowing cool-season veggies to thrive in the lengthening days of our usually mild winters.  Vegetables well suited to cold weather include salad greens, spinach, and kale, as well as turnips, beets, and other crops.  You’ll have the opportunity to select seeds to try, sow a variety of cool-season vegetables to transplant, along with learning how to extend your gardening seasons.

Fee: $15 ($12 for members & volunteers)

Time: 10 a.m. – 12 p.m.

Location: Hanson Nature Learning Center

Interpretation, gardening, and programs

In my trajectory as a garden educator, interpreter, and teacher, I've found a couple of basic truths. (I had a lovely experience this morning doing a program for 20 graduating Master Naturalists at the Garden).

It's not about the information, rather it's about connection.

It's about engagement, not content.

It's not about what you know, but how you teach.

And taking advantage of teachable moments, where ever they happen is key.

We saw a Cooper's Hawk today in our morning walk, probably attracted by migrants coming through the Garden. I certainly hadn't seen one in the Garden before.  It first sat on a fence rail above the Duck Pond and then swooped below one of the ginkgoes up the slope, trying to nab something beneath a Salvia clump.

We couldn't see if the hawk was successful, but s/he then perched on top of a nearby sign for awhile.

A teachable moment, for sure.  I wouldn't have known that it was a Cooper's Hawk, but a naturalist (Tim Lee) from a local state park was part of our group (he's one of the regular teachers).  He knew.  So I was able to look up more information from the field guide apps on my iPad, etc.

Fall planting

I'm an answer person periodically on a call-in radio program for our university's Your Day Public Service Radio feed that goes throughout the state.  It's fun, and I'm glad to encourage gardeners of whatever knowledge level to learn more and have fun doing it.  I pitched in today as a last-minute guest for my friend and colleague, Bob Polomski (and substitute for a much more well-known gardening 'personality') - Felder Rushing, whose Mississippi radio base needed to switch their focus to Hurricane Isaac.


Today's calls were typical, from ornamentals to vegetables.

I'm always reminded (and try to encourage folks) that learning about plants is fun, and rewarding.  Before adding landscape plants, learn about them.  Vegetables, ditto.   If you've  inherited an overgrown landscape, learn about what you have and prune things back judiciously.


Talk to your extension agent, too. He/she often knows a lot about what you're interested in planting.

(This was a duplicate post from my blog, Natural Gardening).

A pileated woodpecker

Behind my office is a Southern red oak in decline.  Limbs have been trimmed and the top has already broken, although we're not inclined to take it down just yet.

My colleague pointed out to me this morning that a pileated woodpecker was busily working a cavity high up on the trunk - what a great sight.  This is a blurry image from early morning (cropped, of course!).

It's probably a feeding cavity based on my bit of research, although I'm hardly an expert on bird behavior.  Not the time of the year for a nesting cavity, certainly, and pileated woodpeckers forage in dead and dying trees in search of a favorite prey item, carpenter ants, according to All About Birds, Cornell Ornithology Lab's online field guide site.

(This is a duplicate post from Natural Gardening).

Hunt Cabin Open House

The Hunt Cabin is a historical treasure located in the Botanical Garden.  Over the past year we have been opening the Cabin to the public at least one Saturday a week.  So many people have peered through the windows over the years and are delighted to have the opportunity to come inside and look around.

Our plan is to interpret life in the mid nineteenth century when there were ten inhabitants of the Cabin, and three enslaved African-Americans who lived on the property.

Age in 1850 Census

Ransom Hunt 46

Martha Hunt 47

Grandma Mary  Dalton 89

Charles Hunt 22

Harriet Hunt 18

Samuel Hunt 16

Emeline Hunt 14

William 10

Melissa/Matilda Hunt 7

Mary  Elizabeth Hunt 4

Who lived on the property

Female slave 18

Female slave 14

Male slave 1

We began in January 2012 beside a roaring fire.  People were drawn to the Cabin by the smell of wood smoke and the colorful and beautiful quilts displayed on the porches.  Jennifer Bausman a renowned local storyteller and former Garden employee joined my daughter Chloe and I dressed as costumed interpreters for the period.   Jennifer told stories, encouraged everyone to dance and as we got more used to the cabin, Jennifer started to cook over the open hearth  To date we've had popcorn, warmed apple cider, hoe cakes and yummy  beans.

One day we talked about fiber production and clothing.  Chloe demonstrates an early and rare hand cotton gin in the photo above, and a student from PRTM, Paul Nelson, took us through the stages for preparing flax for linen production.  Look for flax to be planted in front of the cabin in the Spring (I hope!) In September 2012 we will again focus on fiber production and fiber arts and give the opportunity for people to experience carding and weaving , and other such practical crafts, and learn about clothing in this period. 

Visit the Garden's calendar for more information on upcoming programs.